1 box yellow butter recipe cake mix
1 jar caramel ice cream topping
1 jar Eagle Brand Milk
1 large Cool Whip Tub
1 Butterfinger (crushed)
Prepare cake like box instructions. After baking, make holes in the top of the cake (I use the opposite end of a wooden spoon). Pour caramel ice cream topping and Eagle Brand Milk on the top of the cake. Top with Cool Whip and crushed Butterfinger. Refrigerate.
It's SO yummy!
Friday, January 11, 2008
Beach cake
Posted by Christie1982 at 2:44 PM
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1 comments:
My sister makes this same cake only with a Devil's Food Cake instead of yellow, and chill in the fridge. It is SO yummy!!!!
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