4-6 cubed steaks
2 cans of green beans ( drained)
can of cream of mushroom soup
Put cans of green beans ( drained) into crockpot. Put meat on top of beans. Put soup on top of meat. Stir, Cook on low for 8-9 hours or high 4-6 hours. This sounds very simple ( and it is!) but it is very good!!! I made it for dinner tonight and plan to cook some of Joanne’s creamed potato casserole to go along with it.
Monday, February 25, 2008
Dinner Idea from Jennifer Harbison
Posted by Joy Hutzler at 1:42 PM
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1 comments:
This was deeeelicious!!
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